Prep Time: 20 mins
Total Time: 20 mins
Servings: 5 servings
Spiralizer recipes are a great way to get more vegetables into your diet. The whole family will love these easy, healthy recipes loaded with vegetables!
Ingredients
US Customary - Metric
4 medium zucchini
8 ounces cherry tomatoes
8 ounces buffalo mozzarella (small balls)
2/3 cup basil pesto
Garnish
- toasted pine nuts
- fresh basil leaves
Instructions
- Cut the ends off each zucchini and use a spiralizer to create zucchini noodles. Place these into a large bowl.
- Cut your tomatoes and mozarella balls in half. Place them in the bowl with the zucchini.
- Add the pesto and mix all of the ingredients together until well combined. Top with garnishes and serve immediately.
Calories: 287kcal, Carbohydrates: 10g, Protein: 13g, Fat: 22g, Saturated Fat: 8g, Cholesterol: 37mg, Sodium: 512mg, Potassium: 538mg, Fiber: 2g, Sugar: 7g, Vitamin A: 2540IU, Vitamin C: 38mg, Calcium: 1095mg, Iron: 1mg
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